No waste: know how to practically serve watermelon
Check out simple ways to cut watermelon to serve visitors
Watermelon is delicious! But it's a little difficult to serve for visitors, because the person can "smear" all over with very large pieces, right?! However, there are two very simple types of cuts that facilitate the way the food is served. Take a look at the video, you will be amazed.
The first is to cut half of the watermelon and slice it into cubes in a specific way. Thus, the fruit can be served as a pesticide in a very simple way.
The other cut uses the traditional slice of watermelon - just pass the knife in the region closest to the skin, on both sides, and then slice the red content.
